「泰二代」阿成，在香港出生長大，覺得自己與香港人並無不同。他經營着一家泰國餐廳，與香港共同經歷風風雨雨，包括去年的修例風波。阿成怎麼看待這座城市的起伏和未來?

(大公文匯全媒體新聞中心供稿)

Silver Lining beyond HK chaos | The Second Generation of Thai

Originally from Thailand, Mark Lam was born and raised in Hong Kong and defines himself as a Hongkonger. As the owner of a Thai restaurant brand, Mark has been through the ups and downs with this city, including the social unrest since June 2019.